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Spicy foods could lead to weight loss, Arizona State University study finds

KTARSeptember 21, 2017

The pilot study was held by the university’s research team, led by scientists Yue Deng and Fang Chen at the Biodesign Institute. Forty people were given a placebo or 2 milligrams of a capsaicinoid supplement per day, then the researchers measured both their metabolism and their heart rates.